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free from Tumma Siemenlimppu - Vaasan Moilas - 400 g

free from Tumma Siemenlimppu - Vaasan Moilas - 400 g

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Streckkod: 6431901240617 (EAN / EAN-13)

Kvantitet: 400 g

Varumärken: Vaasan Moilas

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Spannmål och Potatisar, Bröd, en:Sliced breads

Etiketter, certifieringar, utmärkelser: Glutenfri, Crossed Grain Trademark, DZG glutenfrei

Länder där såld: Finland

Matching with your preferences

Hälsa

Ingredienser

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    32 ingredienser


    : Vesi, tattarijauho, siemenet 10 % (auringonkukansiemen EU, pellavansiemen Suomi), maissitärkkelys, riisi (täysjyväjauho, taikinajuuri, tärkkelys), tapiokatärkkelys, peruna (jauho, kuitu), sakeuttamisaineet (E464, E466, E415), kosteudensäilyttäjä (E422), siirappi, psyllium, rypsiöljy, hiiva, karamellisiirappi, sokeri, suola, emulgointiaine (E471), säilöntäaine (E200). Saattaa sisältää pieniä määriä gluteenitonta kauraa.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E415 - Xantangummi
    • Tillsats: E422 - Glycerol
    • Tillsats: E464 - Hydroxipropylmetylcellulosa
    • Tillsats: E466 - Karboximetylcellulosa
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Fuktighetsbevarande medel
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E200 - Sorbinsyra


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Källa: Wikipedia (Engelska)
  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Källa: Wikipedia (Engelska)
  • E464 - Hydroxipropylmetylcellulosa


    Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
    Källa: Wikipedia (Engelska)
  • E466 - Karboximetylcellulosa


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Vegansk status okänd


    Okända ingredienser: fi:auringonkukansiemen-eu, fi:pellavansiemen-suomi, Surdeg, Fiber, en:Caramel syrup, fi:saattaa-sisältää-pieniä-määriä-gluteenitonta-kauraa

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Okända ingredienser: fi:auringonkukansiemen-eu, fi:pellavansiemen-suomi, Surdeg, Fiber, en:Caramel syrup, fi:saattaa-sisältää-pieniä-määriä-gluteenitonta-kauraa

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Vesi, tattarijauho, siemenet 10% (auringonkukansiemen EU, pellavansiemen Suomi), maissitärkkelys, riisi (täysjyväjauho, taikinajuuri, tärkkelys), tapiokatärkkelys, peruna (jauho, kuitu), sakeuttamisaineet (e464, e466, e415), kosteudensäilyttäjä (e422), siirappi, psyllium, rypsiöljy, hiiva, karamellisiirappi, sokeri, suola, emulgointiaine (e471), säilöntäaine (e200), Saattaa sisältää pieniä määriä gluteenitonta kauraa
    1. Vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 80
    2. tattarijauho -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent_min: 10 - percent_max: 45
    3. siemenet -> en:seed - vegan: yes - vegetarian: yes - percent_min: 10 - percent: 10 - percent_max: 10
      1. auringonkukansiemen EU -> fi:auringonkukansiemen-eu - percent_min: 5 - percent_max: 10
      2. pellavansiemen Suomi -> fi:pellavansiemen-suomi - percent_min: 0 - percent_max: 5
    4. maissitärkkelys -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 10
    5. riisi -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 10
      1. täysjyväjauho -> en:wholemeal-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
      2. taikinajuuri -> en:sourdough - percent_min: 0 - percent_max: 5
      3. tärkkelys -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.33333333333333
    6. tapiokatärkkelys -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 10
    7. peruna -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 10
      1. jauho -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
      2. kuitu -> en:fiber - percent_min: 0 - percent_max: 5
    8. sakeuttamisaineet -> en:thickener - percent_min: 0 - percent_max: 10
      1. e464 -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      3. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    9. kosteudensäilyttäjä -> en:humectant - percent_min: 0 - percent_max: 10
      1. e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
    10. siirappi -> en:syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. psyllium -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.88888888888889
    12. rypsiöljy -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 8
    13. hiiva -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.27272727272727
    14. karamellisiirappi -> en:caramel-syrup - percent_min: 0 - percent_max: 6.66666666666667
    15. sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.7
    16. suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
    17. emulgointiaine -> en:emulsifier - percent_min: 0 - percent_max: 1.1
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.1
    18. säilöntäaine -> en:preservative - percent_min: 0 - percent_max: 1.1
      1. e200 -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    19. Saattaa sisältää pieniä määriä gluteenitonta kauraa -> fi:saattaa-sisältää-pieniä-määriä-gluteenitonta-kauraa - percent_min: 0 - percent_max: 1.1

Näring

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 7

    • Proteiner: 2 / 5 (värde: 4.5, avrundat värde: 4.5)
    • Fiber: 5 / 5 (värde: 7, avrundat värde: 7)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0.05859375, avrundat värde: 0.1)

    Negativa poäng: 8

    • Energi: 3 / 10 (värde: 1046, avrundat värde: 1046)
    • Socker: 0 / 10 (värde: 2.7, avrundat värde: 2.7)
    • Mättat fett: 1 / 10 (värde: 1.1, avrundat värde: 1.1)
    • Natrium: 4 / 10 (värde: 440, avrundat värde: 440)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: (8 - 7)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (20g)
    Compared to: en:Sliced breads
    Energi 1 046 kj
    (250 kcal)
    209 kj
    (50 kcal)
    −1 %
    Fett 7,6 g 1,52 g +93 %
    Mättat fett 1,1 g 0,22 g +114 %
    Kolhydrat 38 g 7,6 g −8 %
    Sockerarter 2,7 g 0,54 g +12 %
    Fiber 7 g 1,4 g +19 %
    Protein 4,5 g 0,9 g −52 %
    Salt 1,1 g 0,22 g −1 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,059 % 0,059 %
Portionsstorlek: 20g

Miljö

Carbon footprint

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Transportation

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