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OddlyGood Greek-a-licious Mansikka - Valio - 380g

OddlyGood Greek-a-licious Mansikka - Produkt - fi

OddlyGood Greek-a-licious Mansikka - Valio - 380g

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Streckkod: 6408430408603 (EAN / EAN-13)

Kvantitet: 380g

Varumärken: Valio

Kategorier: Växtbaserad mat och dryck, Fermenterad mat, en:Dairy substitutes, Efterrätter, en:Non-dairy desserts, en:Non-dairy fermented foods, en:Non-dairy yogurts

Etiketter, certifieringar, utmärkelser: Glutenfri, Vegetarisk, Utan konserveringsmedel, Vegansk

Ingredients ursprung: Finland

Länder där såld: Finland

Matching with your preferences

Hälsa

Ingredienser

44 ingredienser

Pastöriserad havre-kokosbas (vatten, kokos - mjölk, glutenfritt havremjöl, modifierad potatisstärkelse, socker, rybsolja, bondbönsprotein, modifierad majsstärkelse, potatis - stärkelse, kalcium, salt, stabiliseringsmedel (gellangummi), emulgeringsmedel (E472c), vitaminer (riboflavin (B2), B12, D2), jod), bärberedning (socker, jordgubbar, vatten, jordgubbspuré, modifierad majsstärkelse, aromer, koncentrerad svart morots - juice), syrningskultur, Lactobacillus acidophilus, Bifidobacterium sp. Innehåller 29 % kokosmjölk, 2,9 % havre, 6 % jordgubbar. En portion (200 g) innehåller totalt 200 miljoner acidophilus - och bifidobakterier.

Allergener: Mjölk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E418 - Gellangummi

Tillsats: E472c - Mono- och diglyceriders citronsyraestrar

Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E418 - Gellangummi

Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
Källa: Wikipedia (Engelska)

E472c - Mono- och diglyceriders citronsyraestrar

Ingrediensanalys

Kan innehålla palmolja

Ingredienser som kan innehålla palmolja: E472c

Vegansk
No non-vegan ingredients

Okända ingredienser: fi:pastöroitu-kaura-kookospohja, fi:peru, fi:natärkkelys, Kalcium, fi:emul, fi:gointiaine, Kobalamin, Jod, fi:mustaporkkanatäysmehutiiviste, fi:sisältää-29-kookos, fi:maitoa, fi:kauraa, fi:mansikkaa, fi:annoksessa, fi:on-yhteensä-200-miljoonaa-asidofilus, fi:ja-bifidobakteeria, fi:kasvipe, fi:räinen-tuote
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetariskt
No non-vegetarian ingredients detected

Okända ingredienser: fi:pastöroitu-kaura-kookospohja, fi:peru, fi:natärkkelys, Kalcium, fi:emul, fi:gointiaine, Kobalamin, Jod, fi:mustaporkkanatäysmehutiiviste, fi:sisältää-29-kookos, fi:maitoa, fi:kauraa, fi:mansikkaa, fi:annoksessa, fi:on-yhteensä-200-miljoonaa-asidofilus, fi:ja-bifidobakteeria, fi:kasvipe, fi:räinen-tuote
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pastöroitu kaura-kookospohja (vesi, kookosmaito, kaurajauho, muunnettu perunatärkkelys, sokeri, rypsiöljy, härkäpapuproteiini, muunnettu maissitärkkelys, peru, natärkkelys, kalsium, suola, stabilointiaine (gellaanikumi), emul, gointiaine (e472c), vitamiinit, riboflaviini, B2-vitamiini, B12-vitamiini, D2-vitamiini, jodi), marjavalmiste (sokeri, mansikka, vesi, mansikkasose, muunnettu maissitärkkelys, aromit, mustaporkkanatäysmehutiiviste), hapate, Lactobacillus acidophilus, Bifidobacterium sp, Sisältää 29% kookos, maitoa, kauraa 2.9%, mansikkaa 6%, Annoksessa, on yhteensä 200 miljoonaa asidofilus, ja bifidobakteeria, Kasvipe, räinen tuote
Pastöroitu kaura-kookospohja -> fi:pastöroitu-kaura-kookospohja - percent_min: 7.14285714285714 - percent_max: 52

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.340136054421769 - percent_max: 52

kookosmaito -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0 - percent_max: 26

kaurajauho -> en:oat-flour - labels: en:no-gluten - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 17.3333333333333

muunnettu perunatärkkelys -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 13

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.9

rypsiöljy -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 7.9

härkäpapuproteiini -> en:broad-bean-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.42857142857143

muunnettu maissitärkkelys -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 6.5

peru -> fi:peru - percent_min: 0 - percent_max: 5.77777777777778

natärkkelys -> fi:natärkkelys - percent_min: 0 - percent_max: 5.2

kalsium -> en:calcium - percent_min: 0 - percent_max: 4.72727272727273

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1

stabilointiaine -> en:stabiliser - percent_min: 0 - percent_max: 0.1

gellaanikumi -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

emul -> fi:emul - percent_min: 0 - percent_max: 0.1

gointiaine -> fi:gointiaine - percent_min: 0 - percent_max: 0.1

e472c -> en:e472c - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.1

vitamiinit -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

riboflaviini -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.1

B2-vitamiini -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.1

B12-vitamiini -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.1

D2-vitamiini -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

jodi -> en:iodine - percent_min: 0 - percent_max: 0.1

marjavalmiste -> en:berry-preparation - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 29

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.857142857142857 - percent_max: 7.9

mansikka -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 7.9

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.9

mansikkasose -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 7.25

muunnettu maissitärkkelys -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5.8

aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.83333333333333

mustaporkkanatäysmehutiiviste -> fi:mustaporkkanatäysmehutiiviste - percent_min: 0 - percent_max: 4.14285714285714

hapate -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 6 - percent_max: 21.3333333333333

Lactobacillus acidophilus -> en:lactobacillus-acidophilus - vegan: maybe - vegetarian: yes - percent_min: 6 - percent_max: 17.5

Bifidobacterium sp -> en:bifidobacterium-bifidum - vegan: maybe - vegetarian: yes - percent_min: 6 - percent_max: 15.2

Sisältää 29% kookos -> fi:sisältää-29-kookos - percent_min: 6 - percent_max: 13.6666666666667

maitoa -> fi:maitoa - percent_min: 6 - percent_max: 12.5714285714286

kauraa -> fi:kauraa - percent_min: 6 - percent: 2.9 - percent_max: 2.9

mansikkaa -> fi:mansikkaa - percent_min: 6 - percent: 6 - percent_max: 2.9

Annoksessa -> fi:annoksessa - percent_min: 0 - percent_max: 2.9

on yhteensä 200 miljoonaa asidofilus -> fi:on-yhteensä-200-miljoonaa-asidofilus - percent_min: 0 - percent_max: 2.9

ja bifidobakteeria -> fi:ja-bifidobakteeria - percent_min: 0 - percent_max: 2.9

Kasvipe -> fi:kasvipe - percent_min: 0 - percent_max: 2.9

räinen tuote -> fi:räinen-tuote - percent_min: 0 - percent_max: 2.9

Näring

Average nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 0

Proteiner: 0 / 5 (värde: 1, avrundat värde: 1)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 25.2645620748299, avrundat värde: 25.3)

Negativa poäng: 4

Energi: 1 / 10 (värde: 397, avrundat värde: 397)

Socker: 1 / 10 (värde: 7.9, avrundat värde: 7.9)

Mättat fett: 2 / 10 (värde: 2.5, avrundat värde: 2.5)

Natrium: 0 / 10 (värde: 40, avrundat värde: 40)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (4 - 0)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i måttlig kvantitet (7.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i låg kvantitet (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Non-dairy yogurts
Energi	397 kj (95 kcal)	+17 %
Fett	4 g	+33 %
Mättat fett	2,5 g	+136 %
Kolhydrat	14 g	+33 %
Sockerarter	7,9 g	+20 %
Fiber	?
Protein	1 g	−61 %
Salt	0,1 g	−9 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	25,265 %

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?

Could you add a precise product category so that we can compute the Eco-Score? Lägg till en kategori

Förpackning

Packaging with a medium impact

Packaging parts

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients

Origins of ingredients with a low impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Låg

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Datakällor

Produkt tillagd den 14 september 2022 15:17:12 CEST av mvainola
Senast ändrad produktsida på 25 juli 2023 17:38:38 CEST av anon9.
Produktsida också redigerad av moon-rabbit, roboto-app.

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OddlyGood Greek-a-licious Mansikka - Valio - 380g