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Tropical plant-based alternative to joghurt - Alpro - 200 g

Tropical plant-based alternative to joghurt - Produkt - fi

Tropical plant-based alternative to joghurt - Alpro - 200 g

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Streckkod: 5411188139621 (EAN / EAN-13)

Kvantitet: 200 g

Varumärken: Alpro

Kategorier: Växtbaserad mat och dryck, Fermenterad mat, en:Dairy substitutes, Efterrätter, en:Non-dairy desserts, en:Non-dairy fermented foods, en:Non-dairy yogurts, en:Soy milk yogurts, en:Fruit soy yogurts, en:Soy desserts

Etiketter, certifieringar, utmärkelser: Glutenfri, Vegetarisk, Vegansk, Europeiska Vegetariska Unionen, Europeiska Vegetariska Unionen Vegan, Laktosfri, Nutriscore, Nutriscore A

Butiker: Jumbo

Länder där såld: Finland, Nederländerna

Matching with your preferences

Hälsa

Ingredienser

24 ingredienser

Sojabas (85,1%) (vatten, skalade soja - bönor (9,8%)), socker, sojaproteinisolat, mango-bananmix (2%) (mango (1,5%), banan (0,5%]), bondböna protein, kalcium (trikalciumcitrat) stabiliseringsmedel (pektiner), naturliga aromer, morot - och pumpakoncentrat, surhetsreglerande medel (citronsyra, natriumcitrater), vita - miner B12, D2, yoghurtkultur (S. thermophilus, L. bulgaricus). Kan innehålla spår av nötter.

Allergener: Soja

Spår: Nötter

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E440 - Pektiner

Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

E331 - Natriumcitrater

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Källa: Wikipedia (Engelska)

E440 - Pektiner

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri
No ingredients containing palm oil detected

Okända ingredienser: fi:mango-banaanisekoitus, fi:porkkana-ja-kurpitsatiiviste
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegansk
No non-vegan ingredients

Okända ingredienser: en:Soy base, fi:mango-banaanisekoitus, Kalcium, fi:porkkana-ja-kurpitsatiiviste, Kobalamin
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Vegetariskt
No non-vegetarian ingredients detected

Okända ingredienser: en:Soy base, fi:mango-banaanisekoitus, Kalcium, fi:porkkana-ja-kurpitsatiiviste, Kobalamin
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fi: Soijapohja 85.1% (vesi, soijapavut 9.8%), sokeri, soijaproteiini-isolaatti, mango-banaanisekoitus 2%, mango 1.5%, banaani 0.5%, härkäpapuproteiini, kalsium (trikalsiumsitraatti), stabilointiaine (pektiini), luontaiset aromit, porkkana-ja kurpitsatiiviste, happamuudensäätöaineet (sitruunahappo, natriumsitraatit), vitamiinit, B12-vitamiini, D2-vitamiini, hapatteet (streptococcus thermophilus, lactobacillus bulgaricus)
Soijapohja -> en:soy-base - percent: 85.1

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

soijapavut -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 9.8

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

soijaproteiini-isolaatti -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591

mango-banaanisekoitus -> fi:mango-banaanisekoitus - percent: 2

mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent: 1.5

banaani -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent: 0.5

härkäpapuproteiini -> en:broad-bean-protein - vegan: yes - vegetarian: yes

kalsium -> en:calcium

trikalsiumsitraatti -> en:e333iii - vegan: yes - vegetarian: yes

stabilointiaine -> en:stabiliser

pektiini -> en:e440a - vegan: yes - vegetarian: yes

luontaiset aromit -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

porkkana-ja kurpitsatiiviste -> fi:porkkana-ja-kurpitsatiiviste

happamuudensäätöaineet -> en:acidity-regulator

sitruunahappo -> en:e330 - vegan: yes - vegetarian: yes

natriumsitraatit -> en:e331 - vegan: yes - vegetarian: yes

vitamiinit -> en:vitamins - vegan: yes - vegetarian: yes

B12-vitamiini -> en:vitamin-b12

D2-vitamiini -> en:ergocalciferol - vegan: yes - vegetarian: yes

hapatteet -> en:ferment - vegan: maybe - vegetarian: maybe

streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes

lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes

Näring

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 5

Proteiner: 4 / 5 (värde: 7.5, avrundat värde: 7.5)

Fiber: 1 / 5 (värde: 1, avrundat värde: 1)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 11.8, avrundat värde: 11.8)

Negativa poäng: 2

Energi: 1 / 10 (värde: 344, avrundat värde: 344)

Socker: 1 / 10 (värde: 7, avrundat värde: 7)

Mättat fett: 0 / 10 (värde: 0.4, avrundat värde: 0.4)

Natrium: 0 / 10 (värde: 72, avrundat värde: 72)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (2 - 5)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i låg kvantitet (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i låg kvantitet (0.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i måttlig kvantitet (7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i låg kvantitet (0.18%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (200 gram)	Compared to: en:Soy desserts
Energi	344 kj (82 kcal)	688 kj (164 kcal)	+3 %
Fett	2,2 g	4,4 g	−4 %
Mättat fett	0,4 g	0,8 g	−15 %
Kolhydrat	7,2 g	14,4 g	−6 %
Sockerarter	7 g	14 g	+4 %
Fiber	1 g	2 g	−7 %
Protein	7,5 g	15 g	+33 %
Salt	0,18 g	0,36 g	−19 %
Vitamin D	0,75 µg	1,5 µg	-
Vitamin B2 (Riboflavin)	0 mg	0 mg	−100 %
Vitamin B12 (cobalamin)	0,38 µg	0,76 µg	-
Kalcium	120 mg	240 mg	-
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11,8 %	11,8 %

Portionsstorlek: 200 gram

Miljö

Eco-Score A - Mycket låg miljöpåverkan

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 97/100)

Kategori: Soy dessert, plain, refrigerated

PEF environmental score: 0.10 (the lower the score, the lower the impact)
including impact on climate change: 0.83 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	19.9 %
Bearbetar	37.5 %
Förpackning	15.1 %
Transportation	16.3 %
Distribution	8.8 %
Consumption	2.4 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -9

Form	Material	Återvinning	Impact
1 Pot	PP 5 - polypropen	Recycle with plastics	Hög
1 Seal	Plast	Recycle with plastics	Hög

Eco-Score for this product

Impact for this product: A (Score: 83/100)
Produkt: Tropical plant-based alternative to joghurt - Alpro - 200 g

Life cycle analysis score: 97
Sum of bonuses and maluses: -14

Final score: 83/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.4 km in a petrol car

83 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy dessert, plain, refrigerated (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	17.0 %
Bearbetar	30.5 %
Förpackning	22.2 %
Transportation	25.0 %
Distribution	4.5 %
Consumption	0.8 %

Förpackning

Packaging with a medium impact

Packaging parts

1 x Pot (PP 5 - polypropen)
1 x Seal (Plast)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast

Tropical plant-based alternative to joghurt - Recycling instructions and/or packaging information - fi

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Datakällor

Produkt tillagd den 29 januari 2024 11:33:22 CET av mvainola
Senast ändrad produktsida på 12 april 2024 19:59:06 CEST av roboto-app.
Produktsida också redigerad av aleene, annelotte, moon-rabbit, nezs01, refueling2134.

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Tropical plant-based alternative to joghurt - Alpro - 200 g