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Protein Bar Blueberry - Gainomax - 60 g

Protein Bar Blueberry - Gainomax - 60 g

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Streckkod: 7310861040859 (EAN / EAN-13)

Kvantitet: 60 g

Varumärken: Gainomax

Kategorier: Snacks, Söta snacks, en:Bars, Kosttillskott, en:Bodybuilding supplements, en:Protein bars

Länder där såld: Finland, Sverige

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Hälsa

Ingredienser

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    49 ingredienser


    Yoghurtöverdrag (22 %) (socker, kakaosmör, yoghurtpulver av skummjölk, laktos, emulgeringsmedel (sojalecitin), surhetsreglerande medel (citronsyra), aromer), krämlager med smak av blåbär (fyllnadsmedel (polydextros), sojaolja, stabiliseringsmedel (xylitol), skummjölkspulver, salt, rödbetskoncentrat, aromer, emulgeringsmedel (mono - och diglycerider av fettsyror), spirulinaextrakt, trehalos"), kollagenhydrolysat, mjölkprotein, glukossirap, hydrolyserat vetegluten, socker, fuktighetsbevarande medel (glycerol), sojakrisp (sojaprotein, tapiokastärkelse, salt), sojaolja, blåbär (1,4 %), mjölkproteinkrisp (mjölkprotein, rismjöl, emulgeringsmedel (solroslecitin)), isomaltulos**, aromer, surhetsreglerande medel (citronsyra), emulgeringsmedel (sojalecitin), rödbetskoncentrat. Kan innehålla spår av valnöt, pekannöt, mandel, cashewnöt, hasselnöt, macadamianöt, paranöt, pistagenöt, jordnöt, sesamfrö och ägg.
    Allergener: Mjölk, Soja
    Spår: Ägg, Nötter, Jordnöt, Sesamfrön

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E422 - Glycerol
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Tillsats: E967 - Xylitol
    • Ingrediens: Fyllnadsmedel
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Fuktighetsbevarande medel
    • Ingrediens: Laktos
    • Ingrediens: Mjölkprotein

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E1200 - Polydextros


    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)
  • E967 - Xylitol


    Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: en:Skimmed yogurt, Laktos, Skummjölkspulver, Mjölkprotein, Mjölkprotein

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Okända ingredienser: fi:jugurttikuorrute, fi:mustikan-makuinen-kreemikerros, fi:kollageenihydrolysaatti, fi:hydrolysoitu-vehnägluteeni, fi:soijamuro, fi:maitoproteiinimuro, en:Isomaltulose

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fi: Jugurttikuorrute 22% (sokeri, kaakaovoi, rasvaton jugurtti, laktoosi, emulgointiaine (soijalesitiini), happamuudensäätöaine (sitruunahappo), aromit), mustikan makuinen kreemikerros (täyteaine (polydekstroosi), soijaöljy, stabilointiaine (ksylitoli), rasvaton maitojauhe, suola, punajuuritiiviste, aromit, emulgointiaine (rasvahappojen mono- ja diglyseridit), spirulinauute, trehaloosi"), kollageenihydrolysaatti, maitoproteiini, glukoosisiirappi, hydrolysoitu vehnägluteeni, sokeri, kosteudensäilyttäjä (glyseroli), soijamuro (soijaproteiini, tapiokatärkkelys, suola), soijaöljy, mustikka 1.4%, maitoproteiinimuro (maitoproteiini, riisijauho, emulgointiaine (auringonkukkalesitiini)), isomaltuloosi, aromit, happamuudensäätöaine (sitruunahappo), emulgointiaine (soijalesitiini), punajuuritiiviste
    1. Jugurttikuorrute -> fi:jugurttikuorrute - percent_min: 22 - percent: 22 - percent_max: 22
      1. sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.14285714285714 - percent_max: 22
      2. kaakaovoi -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 11
      3. rasvaton jugurtti -> en:skimmed-yogurt - labels: en:contains-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 7.33333333333333
      4. laktoosi -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.5
      5. emulgointiaine -> en:emulsifier - percent_min: 0 - percent_max: 4.4
        1. soijalesitiini -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 4.4
      6. happamuudensäätöaine -> en:acidity-regulator - percent_min: 0 - percent_max: 3.66666666666667
        1. sitruunahappo -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.66666666666667
      7. aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.14285714285714
    2. mustikan makuinen kreemikerros -> fi:mustikan-makuinen-kreemikerros - percent_min: 4.875 - percent_max: 22
      1. täyteaine -> en:bulking-agent - percent_min: 0.4875 - percent_max: 22
        1. polydekstroosi -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0.4875 - percent_max: 22
      2. soijaöljy -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 11
      3. stabilointiaine -> en:stabiliser - percent_min: 0 - percent_max: 7.33333333333333
        1. ksylitoli -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.33333333333333
      4. rasvaton maitojauhe -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 5.5
      5. suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3
      6. punajuuritiiviste -> fr:concentre-de-betterave - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 0.3
      7. aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3
      8. emulgointiaine -> en:emulsifier - percent_min: 0 - percent_max: 0.3
        1. rasvahappojen mono- ja diglyseridit -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.3
      9. spirulinauute -> en:spirulina-concentrate - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 0.3
      10. trehaloosi" -> en:trehalose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.3
    3. kollageenihydrolysaatti -> fi:kollageenihydrolysaatti - percent_min: 3.73333333333333 - percent_max: 22
    4. maitoproteiini -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 2.42857142857143 - percent_max: 22
    5. glukoosisiirappi -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 18.32
    6. hydrolysoitu vehnägluteeni -> fi:hydrolysoitu-vehnägluteeni - percent_min: 1.4 - percent_max: 15.5
    7. sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 13.4857142857143
    8. kosteudensäilyttäjä -> en:humectant - percent_min: 1.4 - percent_max: 11.0827380952381
      1. glyseroli -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 1.4 - percent_max: 11.0827380952381
    9. soijamuro -> fi:soijamuro - percent_min: 1.4 - percent_max: 9.29948979591837
      1. soijaproteiini -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0.466666666666667 - percent_max: 9.29948979591837
      2. tapiokatärkkelys -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.64974489795918
      3. suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3
    10. soijaöljy -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 1.4 - percent_max: 7.96205357142857
    11. mustikka -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
    12. maitoproteiinimuro -> fi:maitoproteiinimuro - percent_min: 0 - percent_max: 1.4
      1. maitoproteiini -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.4
      2. riisijauho -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.7
      3. emulgointiaine -> en:emulsifier - percent_min: 0 - percent_max: 0.466666666666667
        1. auringonkukkalesitiini -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.466666666666667
    13. isomaltuloosi -> en:isomaltulose - percent_min: 0 - percent_max: 1.4
    14. aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4
    15. happamuudensäätöaine -> en:acidity-regulator - percent_min: 0 - percent_max: 1.4
      1. sitruunahappo -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    16. emulgointiaine -> en:emulsifier - percent_min: 0 - percent_max: 1.4
      1. soijalesitiini -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.4
    17. punajuuritiiviste -> fr:concentre-de-betterave - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 1.4

Näring

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    Poor nutritional quality


    ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 5 / 5 (värde: 30, avrundat värde: 30)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 1.6546875, avrundat värde: 1.7)

    Negativa poäng: 15

    • Energi: 4 / 10 (värde: 1590, avrundat värde: 1590)
    • Socker: 5 / 10 (värde: 27, avrundat värde: 27)
    • Mättat fett: 5 / 10 (värde: 5.7, avrundat värde: 5.7)
    • Natrium: 1 / 10 (värde: 120, avrundat värde: 120)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: (15 - 0)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (60g)
    Compared to: en:Protein bars
    Energi 1 590 kj
    (380 kcal)
    954 kj
    (228 kcal)
    +1 %
    Fett 12 g 7,2 g −22 %
    Mättat fett 5,7 g 3,42 g −21 %
    Kolhydrat 37 g 22,2 g +20 %
    Sockerarter 27 g 16,2 g +167 %
    Fiber ? ?
    Protein 30 g 18 g −4 %
    Salt 0,3 g 0,18 g −41 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1,655 % 1,655 %
Portionsstorlek: 60g

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