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Frukt nappar - Finlandia Candy - 1kg
Frukt nappar - Finlandia Candy - 1kg
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Streckkod: 6430050763534 (EAN / EAN-13)
Vanligt namn: Fruktsmak godis
Kvantitet: 1kg
Varumärken: Finlandia Candy
Kategorier: Snacks, Söta snacks, en:Cocoa and its products, Konfekt, Chokladgodis, en:Bonbons, Godis, en:Gummi candies
Tillverknings eller bearbetningsplats: Finland
Butiker: Karkki & Herkku
Länder där såld: Finland
Matching with your preferences
Hälsa
Ingredienser
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13 ingredienser
Glukossirap, socker, vatten, modifierad stärkelse, gelatin surhetsreglerande medel (E330), aromer, färgämnen (E120, E141), vegetabilisk olja (palm), ytbehandlingsmedel (E903)
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:
- Tillsats: E120 - Karmin
- Tillsats: E141 - E141 food additive
- Tillsats: E14XX - Modifierad stärkelse
- Tillsats: E428 - Gelatin
- Tillsats: E903 - Karnaubavax
- Ingrediens: Färg
- Ingrediens: Arom
- Ingrediens: Ytbehandlingsmedel
- Ingrediens: Glukos
- Ingrediens: Glukossirap
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E120 - Karmin
Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.Källa: Wikipedia (Engelska)
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E330 - Citronsyra
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Källa: Wikipedia (Engelska)
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E903 - Karnaubavax
Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: E428, E120
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Icke-vegetarisk
Non-vegetarian ingredients: E428, E120
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Details of the analysis of the ingredients
: Glukoosisiirappi, sokeri, vesi, muunnettu tärkkelys, liivate, happamuudensäätöaine (e330), aromit, värit (e120, e141), pintakäsittelyaine (e903)- Glukoosisiirappi -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11.1111111111111 - percent_max: 100
- sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
- vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
- muunnettu tärkkelys -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
- liivate -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 20
- happamuudensäätöaine -> en:acidity-regulator - percent_min: 0 - percent_max: 16.6666666666667
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- värit -> en:colour - percent_min: 0 - percent_max: 5
- e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5
- e141 -> en:e141 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
- pintakäsittelyaine -> en:glazing-agent - percent_min: 0 - percent_max: 5
- e903 -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
Näring
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Poor nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 3 / 5 (värde: 5, avrundat värde: 5)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 14
- Energi: 4 / 10 (värde: 1437, avrundat värde: 1437)
- Socker: 10 / 10 (värde: 66, avrundat värde: 66)
- Mättat fett: 0 / 10 (värde: 0.2, avrundat värde: 0.2)
- Natrium: 0 / 10 (värde: 12, avrundat värde: 12)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: (14 - 0)
Nutri-Score:
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Näringsvärden
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Fett i låg kvantitet (0.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i hög kvantitet (66%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.03%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: en:Gummi candies Energi 1 437 kj
(339 kcal)−0 % Fett 0,2 g −43 % Mättat fett 0,2 g +19 % Kolhydrat 87 g +8 % Sockerarter 66 g +17 % Fiber ? Protein 5 g +58 % Salt 0,03 g −79 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Miljö
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Eco-Score B - Låg miljöpåverkan
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 89/100)
Kategori: Jelly candy
Kategori: Jelly candy
- PEF environmental score: 0.21 (the lower the score, the lower the impact)
- including impact on climate change: 1.57 kg CO2 eq/kg of product
Stage Impact Jordbruk Bearbetar Förpackning Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Form Material Återvinning Impact Bag Plast Hög
Eco-Score for this product
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Impact for this product: B (Score: 74/100)
Produkt: Frukt nappar - Finlandia Candy - 1kg
Life cycle analysis score: 89
Sum of bonuses and maluses: -15
Final score: 74/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
157 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jelly candy (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk Bearbetar Förpackning Transportation Distribution Consumption
Förpackning
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Packaging with a medium impact
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Packaging parts
Bag (Plast)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plast
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Datakällor
Produkt tillagd den av jumati
Senast ändrad produktsida på av ecoscore-impact-estimator.
Produktsida också redigerad av openfoodfacts-contributors, packbot.