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lihapyöryköitä ja perunasosetta - Pirkka - 300g

lihapyöryköitä ja perunasosetta - Produkt - fi

lihapyöryköitä ja perunasosetta - Pirkka - 300g

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Streckkod: 6410400039748 (EAN / EAN-13)

Kvantitet: 300g

Varumärken: Pirkka

Kategorier: fi:Lihapyöryköitä ja perunasosetta

Länder där såld: Finland

Matching with your preferences

Hälsa

Ingredienser

84 ingredienser

Finska: Peruna (28 %) (Suomi), vesi, lihapulla (25 %) [koneelli - sesti eroteltu broilerinliha (alkuperä Suomi), vesi, porsaanliha (alku - perä Suomi), korppujauho (vehnä), kamara, broilerin - ja kalkkunan - liha (alkuperä Suomi), kasvikuidut (herne, peruna), soijaproteiini, mausteet (sipuli, mustapippuri, korianteri, maustepippuri), jodioitu suola, perunatärkkelys, happamuudensäätöaineet (E262, E326), glukoosi], porkkana, kerma, rasvaton maitojauhe, sinappi [vesi, glukoosi-fruk - toosisiirappi, sinapinsiemen, suola, happamuudensäätöaine (E260), mausteet (sipuli, valkosipuli), säilöntäaine (E211), aromi (paprika), väri (E150d)], margariini [kasvirasvat (palmu*, kookos), rypsiöljy, emul - gointiaine (E471) suola, aromi, väri (E160a)], vehnäjauho, tomaatti - sose, muunnettu maissitärkkelys, jodioitu suola, hiivauute, mausteet (mustapippuri, persilja, paprika, tomaatti, sipuli), sokeri, perunarae, soija - kastikejauhe, väri (E150c), aromi (liha), maltodekstriini. *Vastuullisesti tuotettua ja sertifioitua palmuöljyä.

Allergener: Gluten, Mjölk, Senap, Soja

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E150c - Ammoniakprocessen

Tillsats: E150d - Ammoniaksulfitprocessen

Tillsats: E160a - Karoten

Tillsats: E326 - Kaliumlaktat

Tillsats: E471 - Mono- och diglycerider av fettsyror

Ingrediens: Färg

Ingrediens: Arom

Ingrediens: Glukos

Ingrediens: Maltodextriner
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E150c - Ammoniakprocessen

E150d - Ammoniaksulfitprocessen

E160a - Karoten

Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
Källa: Wikipedia (Engelska)

E211 - Natriumbensoat

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Källa: Wikipedia (Engelska)

E260 - Ättiksyra

Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
Källa: Wikipedia (Engelska)

E262 - Natriumacetater

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Källa: Wikipedia (Engelska)

E326 - Kaliumlaktat

Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
Källa: Wikipedia (Engelska)

E471 - Mono- och diglycerider av fettsyror

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja

Ingredienser som innehåller palmolja: Palm

Icke-vegan
Non-vegan ingredients: Köttbulle, Fläskkött, Svål, Kött, Grädde, Skummjölkspulver, Kött
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Icke-vegetarisk
Non-vegetarian ingredients: Köttbulle, Fläskkött, Svål, Kött, Kött
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fi: Peruna 28%, vesi, lihapulla 25% (koneelli, sesti eroteltu broilerinliha, vesi, porsaanliha (alku, perä Suomi), korppujauho (vehnä), kamara, broilerin, ja kalkkunan, liha, kasvikuidut (herne, peruna), soijaproteiini, mausteet (sipuli, mustapippuri, korianteri, maustepippuri), jodioitu suola, perunatärkkelys, happamuudensäätöaineet (e262, e326), glukoosi), porkkana, kerma, rasvaton maitojauhe, sinappi (vesi, glukoosi-fruk, toosisiirappi, sinapinsiemen, suola, happamuudensäätöaine (e260), mausteet (sipuli, valkosipuli), säilöntäaine (e211), aromi (paprika), väri (e150d)), margariini (kasvirasvat (palmu, kookos), rypsiöljy, emul, gointiaine (e471), suola, aromi, väri (e160a)), vehnäjauho, tomaatti, sose, muunnettu maissitärkkelys, jodioitu suola, hiivauute, mausteet (mustapippuri, persilja, paprika, tomaatti, sipuli), sokeri, peruna, soija, kastike, väri (e150c), aromi (liha), maltodekstriini, Vastuullisesti tuotettua ja sertifioitua palmuöljyä
Peruna -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 28 - percent: 28 - percent_max: 28

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 25 - percent_max: 28

lihapulla -> en:meatball - vegan: no - vegetarian: no - percent_min: 25 - percent: 25 - percent_max: 25

koneelli -> fi:koneelli - percent_min: 1.5625 - percent_max: 25

sesti eroteltu broilerinliha -> fi:sesti-eroteltu-broilerinliha - percent_min: 0 - percent_max: 12.5

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8.33333333333333

porsaanliha -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 6.25

alku -> fi:alku - percent_min: 0 - percent_max: 6.25

perä Suomi -> fi:perä-suomi - percent_min: 0 - percent_max: 3.125

korppujauho -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 5

vehnä -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5

kamara -> en:pork-rind - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.16666666666667

broilerin -> fi:broilerin - percent_min: 0 - percent_max: 3.57142857142857

ja kalkkunan -> fi:ja-kalkkunan - percent_min: 0 - percent_max: 3.125

liha -> en:meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.77777777777778

kasvikuidut -> en:vegetable-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

herne -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

peruna -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 1.25

soijaproteiini -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 2.27272727272727

mausteet -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333

sipuli -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.08333333333333

mustapippuri -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.04166666666667

korianteri -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.694444444444445

maustepippuri -> en:allspice - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.520833333333333

jodioitu suola -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

perunatärkkelys -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1

happamuudensäätöaineet -> en:acidity-regulator - percent_min: 0 - percent_max: 1

e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

e326 -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

glukoosi -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1

porkkana -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0.95 - percent_max: 22

kerma -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 15.35

rasvaton maitojauhe -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 11.5125

sinappi -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 9.21

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 9.21

glukoosi-fruk -> fi:glukoosi-fruk - percent_min: 0 - percent_max: 4.605

toosisiirappi -> fi:toosisiirappi - percent_min: 0 - percent_max: 3.07

sinapinsiemen -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 2.3025

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

happamuudensäätöaine -> en:acidity-regulator - percent_min: 0 - percent_max: 1

e260 -> en:e260 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

mausteet -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

sipuli -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1

valkosipuli -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.5

säilöntäaine -> en:preservative - percent_min: 0 - percent_max: 1

e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 1

väri -> en:colour - percent_min: 0 - percent_max: 1

e150d -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

margariini -> en:margarine - percent_min: 0 - percent_max: 7.675

kasvirasvat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.675

palmu -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 7.675

kookos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 3.8375

rypsiöljy -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 3.8375

emul -> fi:emul - percent_min: 0 - percent_max: 2.55833333333333

gointiaine -> fi:gointiaine - percent_min: 0 - percent_max: 1.91875

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.91875

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

väri -> en:colour - percent_min: 0 - percent_max: 1

e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1

vehnäjauho -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.57857142857143

tomaatti -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 5.75625

sose -> en:puree - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.11666666666667

muunnettu maissitärkkelys -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.605

jodioitu suola -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

hiivauute -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

mausteet -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

mustapippuri -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1

persilja -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.5

paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 0.333333333333333

tomaatti -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 0.25

sipuli -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.2

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1

peruna -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 1

soija -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

kastike -> en:sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

väri -> en:colour - percent_min: 0 - percent_max: 1

e150c -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

liha -> en:meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1

maltodekstriini -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Vastuullisesti tuotettua ja sertifioitua palmuöljyä -> fi:vastuullisesti-tuotettua-ja-sertifioitua-palmuöljyä - percent_min: 0 - percent_max: 1

Näring

Missing data to compute the Nutri-Score
Missing nutrition facts

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Näringsvärden
- Fett i måttlig kvantitet (5.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Salt i måttlig kvantitet (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (300g)
Energi	502 kj (120 kcal)	1 510 kj (360 kcal)
Fett	5,8 g	17,4 g
Mättat fett	?	?
Kolhydrat	11 g	33 g
Sockerarter	?	?
Fiber	?	?
Protein	4,7 g	14,1 g
Salt	1 g	3 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11,21 %	11,21 %

Portionsstorlek: 300g

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

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Förpackning

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	94 %	Hög
Finland	6 %	Låg

Hotade arter

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Datakällor

Produkt tillagd den 24 februari 2024 15:35:48 CET av kalabala
Senast ändrad produktsida på 24 februari 2024 15:41:01 CET av kalabala.

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lihapyöryköitä ja perunasosetta - Pirkka - 300g