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Jogurttirahka mansikka - Juustoportti - 150 g

Jogurttirahka mansikka - Juustoportti - 150 g

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Streckkod: 6408653126858 (EAN / EAN-13)

Kvantitet: 150 g

Varumärken: Juustoportti

Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Efterrätter, en:Dairy desserts, Kvarg

Etiketter, certifieringar, utmärkelser: Laktosfri, fi:Hyvää Suomesta

Tillverknings eller bearbetningsplats: Meijeritie 3, 61600, Jalasjärvi, Suomi

Spårbarhetskod: FI 60365 EY, FI 60355 EY

Butiker: Prisma

Länder där såld: Finland

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Hälsa

Ingredienser

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    9 ingredienser


    : Pastöroitu maito (Suomi), sokeri, mansikka (4 %), aromi, väri (punajuuriväri), hapate ja säilöntäaine (kaliumsorbaatti).
    Allergener: Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E162 - Rödbetsrött
    • Ingrediens: Färg
    • Ingrediens: Arom

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E162 - Rödbetsrött


    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Källa: Wikipedia (Engelska)
  • E202 - Kaliumsorbat


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Pastöroitu maito, sokeri, mansikka 4%, aromi, väri (punajuuriväri), hapate, säilöntäaine (kaliumsorbaatti)
    1. Pastöroitu maito -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 67 - percent_max: 92
    2. sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 13
    3. mansikka -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 4 - percent: 4 - percent_max: 4
    4. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    5. väri -> en:colour - percent_min: 0 - percent_max: 4
      1. punajuuriväri -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    6. hapate -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    7. säilöntäaine -> en:preservative - percent_min: 0 - percent_max: 4
      1. kaliumsorbaatti -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

Näring

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    Good nutritional quality


    ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 3

    • Proteiner: 3 / 5 (värde: 5.4, avrundat värde: 5.4)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 4, avrundat värde: 4)

    Negativa poäng: 4

    • Energi: 1 / 10 (värde: 387, avrundat värde: 387)
    • Socker: 2 / 10 (värde: 13, avrundat värde: 13)
    • Mättat fett: 1 / 10 (värde: 1.3, avrundat värde: 1.3)
    • Natrium: 0 / 10 (värde: 36, avrundat värde: 36)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: (4 - 3)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (150 g)
    Compared to: Kvarg
    Energi 387 kj
    (92 kcal)
    580 kj
    (138 kcal)
    +7 %
    Fett 2,1 g 3,15 g +15 %
    Mättat fett 1,3 g 1,95 g +17 %
    Kolhydrat 13 g 19,5 g +57 %
    Sockerarter 13 g 19,5 g +64 %
    Laktos 0 g 0 g −100 %
    Fiber ? ?
    Protein 5,4 g 8,1 g −37 %
    Salt 0,09 g 0,135 g −10 %
    Kalcium 120 mg 180 mg +13 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4 % 4 %
Portionsstorlek: 150 g

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