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Profeel Proteiinijuoma Minttukaakao - valio - 2,5dl

Profeel Proteiinijuoma Minttukaakao - Produkt - fi

Profeel Proteiinijuoma Minttukaakao - valio - 2,5dl

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Streckkod: 6408430011629 (EAN / EAN-13)

Vanligt namn: Runsasproteiininen laktoositon maitojuoma (UHT), mintun ja kaakaon makuinen

Kvantitet: 2,5dl

Varumärken: Valio

Kategorier: Kosttillskott, en:Bodybuilding supplements, en:Protein shakes

Etiketter, certifieringar, utmärkelser: Source of proteins, High proteins, Laktosfri

Länder där såld: Finland

Matching with your preferences

Hälsa

Ingredienser

13 ingredienser

: maito, maitoproteiinit (kaseiini ja hera), sokeri (5 %), vähärasvainen kaakao (1,6 %), aromit, stabilointiaineet (gellaanikumi, karrageeni), suola (0,1%), D-vitamiini. Lisätty D-vitamiinia.

Allergener: Mjölk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E407 - Karragenan

Tillsats: E418 - Gellangummi

Ingrediens: Kasein

Ingrediens: Arom

Ingrediens: Mjölkprotein

Ingrediens: Vassle
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E407 - Karragenan

Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
Källa: Wikipedia (Engelska)

E418 - Gellangummi

Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri
No ingredients containing palm oil detected

Okända ingredienser: fi:lisätty-d-vitamiinia
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Icke-vegan
Non-vegan ingredients: Mjölk, Mjölkprotein, Kasein, Vassle
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Vegetarisk status okänd
Okända ingredienser: Vitamin D, fi:lisätty-d-vitamiinia
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: maito, maitoproteiinit (kaseiini, hera), sokeri 5%, vähärasvainen kaakao 1.6%, aromit, stabilointiaineet (gellaanikumi, karrageeni), suola 0.1%, D-vitamiini, Lisätty D-vitamiinia
maito -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 43.35 - percent_max: 88.1

maitoproteiinit -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 5 - percent_max: 46.55

kaseiini -> en:casein - vegan: no - vegetarian: yes - percent_min: 2.5 - percent_max: 46.55

hera -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 23.275

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5 - percent: 5 - percent_max: 5

vähärasvainen kaakao -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6

aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 1.6

stabilointiaineet -> en:stabiliser - percent_min: 0.1 - percent_max: 1.6

gellaanikumi -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6

karrageeni -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1

D-vitamiini -> en:vitamin-d - percent_min: 0 - percent_max: 0.1

Lisätty D-vitamiinia -> fi:lisätty-d-vitamiinia - percent_min: 0 - percent_max: 0.1

Näring

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Läs mer om Nutri-Score

Näringsvärden
- Fett i låg kvantitet (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i måttlig kvantitet (8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (0.45%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Protein shakes
Energi	766 kj (183 kcal)	+156 %
Fett	2,5 g	+71 %
Mättat fett	?
Kolhydrat	8 g	+39 %
Sockerarter	8 g	+48 %
Fiber	?
Protein	20 g	+144 %
Salt	0,45 g	+224 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

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Förpackning

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Datakällor

Produkt tillagd den 22 maj 2020 07:06:45 CEST av openfoodfacts-contributors
Senast ändrad produktsida på 22 maj 2020 13:33:02 CEST av jumati.

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Profeel Proteiinijuoma Minttukaakao - valio - 2,5dl