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Vuolu Kyckling Fajitas - Atria - 200 g
Vuolu Kyckling Fajitas - Atria - 200 g
Streckkod: 6407810018319 (EAN / EAN-13)
Kvantitet: 200 g
Förpackning: Plast, en:other-plastics, 07 PET/PE
Varumärken: Atria
Kategorier: Kött och dess produkter, Kött, en:Chicken and its products, Fjäderfän, Kycklingkött, en:Cooked poultries, en:Cooked chicken
Etiketter, certifieringar, utmärkelser:
Glutenfri, Source of proteins, High proteins, Laktosfri, fi:Hyvää Suomesta
Ingredients ursprung: Finland
Tillverknings eller bearbetningsplats: Finland
Spårbarhetskod: FI 22 EY
Butiker: Lidl
Matching with your preferences
Hälsa
Ingredienser
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15 ingredienser
Filé av kyckling, vatten, socker, joderad salt, kryddor (bl.a. paprika, vitlök, tomat, oregano, jalapeno, habanero), aromer, antioxidationsmedel (E 301), konserveringsmedel (natriumnitrit).
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:
- Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E250 - Natriumnitrit
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Källa: Wikipedia (Engelska)
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E301 - Natriumaskorbat
Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: de:Hähnchenfilet
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Icke-vegetarisk
Non-vegetarian ingredients: de:Hähnchenfilet
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Details of the analysis of the ingredients
fi: Broilerinfilee, vesi, jodioitu suola, mausteet (paprika, tomaatti, jalapeno, habanero, aromit, paprika, hapettumisenestoaineet, e301, e300), säilöntäaine (natriumnitriitti)- Broilerinfilee -> de:hähnchenfilet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 44.6 - percent_max: 100
- vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
- jodioitu suola -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.8
- mausteet -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 1.8
- tomaatti -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 0.9
- jalapeno -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.6
- habanero -> en:habanero-chili - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.45
- aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.36
- paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 0.3
- hapettumisenestoaineet -> en:antioxidant - percent_min: 0 - percent_max: 0.257142857142857
- e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.257142857142857
- e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.257142857142857
- säilöntäaine -> en:preservative - percent_min: 0 - percent_max: 1.8
- natriumnitriitti -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
Näring
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 5 / 5 (värde: 24, avrundat värde: 24)
- Fiber: 0 / 5 (värde: 0.3, avrundat värde: 0.3)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0.39375, avrundat värde: 0.4)
Negativa poäng: 8
- Energi: 1 / 10 (värde: 474, avrundat värde: 474)
- Socker: 0 / 10 (värde: 0.2, avrundat värde: 0.2)
- Mättat fett: 0 / 10 (värde: 0.4, avrundat värde: 0.4)
- Natrium: 7 / 10 (värde: 720, avrundat värde: 720)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: (8 - 5)
Nutri-Score:
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Näringsvärden
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Fett i låg kvantitet (1.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (0.2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i hög kvantitet (1.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: en:Cooked chicken Energi 474 kj
(112 kcal)−40 % Fett 1,4 g −83 % Mättat fett 0,4 g −82 % Kolhydrat 0,6 g −94 % Sockerarter 0,2 g −57 % Laktos 0 g Fiber 0,3 g Protein 24 g +43 % Salt 1,8 g +51 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,394 %
Miljö
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Eco-Score C - Måttlig miljöpåverkan
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 41/100)
Kategori: Chicken, meat and skin, raw
Kategori: Chicken, meat and skin, raw
- PEF environmental score: 0.71 (the lower the score, the lower the impact)
- including impact on climate change: 5.52 kg CO2 eq/kg of product
Stage Impact Jordbruk Bearbetar Förpackning Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a low impact
Bonus: +19
Environmental policy: +4
Transportation: +15
Origin of the product and/or its ingredients % of ingredients Impact Finland Låg
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Packaging with a high impact
Malus: -15
Form Material Återvinning Impact 1 Rasia Plast Hög 1 Kalvo 07 OTHER Muovinkeräys Hög ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 45/100)
Produkt: Vuolu Kyckling Fajitas - Atria - 200 g
Life cycle analysis score: 41
Sum of bonuses and maluses: +4
Final score: 45/100
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Carbon footprint
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Equal to driving 2.9 km in a petrol car
552 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, meat and skin, raw (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk Bearbetar Förpackning Transportation Distribution Consumption
Förpackning
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Packaging with a high impact
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Packaging parts
1 x Rasia (Plast: 14.06 g)
1 x Kalvo (07 OTHER: 3.97 g)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plast 100% 18.03 g 9 g
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Transportation
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Origins of ingredients
Origins of ingredients with a low impact
Origin of the product and/or its ingredients % of ingredients Impact Finland Låg
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Datakällor
Produkt tillagd den av dahlqvist
Senast ändrad produktsida på av refueling2134.
Produktsida också redigerad av jumati, packbot.