Gouda - Milbona - 1000 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Streckkod: 20280239
Vanligt namn: Goudaost i skivor. Fetthalt 30%
Kvantitet: 1000 g
Förpackning: Plast, en:other-plastics, en:Tray
Varumärken: Milbona, Heinrichsthaler Milchwerke
Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Ostar, en:Cow cheeses, en:Uncooked pressed cheeses, en:Cheeses of the Netherlands, en:Gouda, en:Pasteurized cheeses, en:Sliced cheeses
Etiketter, certifieringar, utmärkelser: Tillverkad i Tyskland, en:Made in Netherlands
Tillverknings eller bearbetningsplats: Radeberg, Germany
Spårbarhetskod: NL Z-0159 EG, DE SN-009 EG, NL Z-0507 EG
Butiker: Lidl
Länder där såld: Finland, Frankrike, Tyskland, Ungern, Rumänien
Matching with your preferences
Hälsa
Ingredienser
Food processing
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Halvfabrikat
Elements that indicate the product is in the 3 - Bearbetade livsmedel group:
- Kategori: Ostar
- Ingrediens: Salt
- Ingrediens: Enzym
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Pastöriserad mjölk
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Kanske Vegetariskt
Ingredients that may not be vegetarian: Jäsa
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Details of the analysis of the ingredients
: pastöroitu _maito_, suola, hapatteet, mikrobiologinen juoksete- pastöroitu _maito_ -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 94.3 - percent_max: 100
- suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.9
- hapatteet -> en:ferment - labels: en:contains-milk - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.9
- mikrobiologinen juoksete -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
Näring
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Poor nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 5 / 5 (värde: 25, avrundat värde: 25)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 22
- Energi: 4 / 10 (värde: 1535, avrundat värde: 1535)
- Socker: 0 / 10 (värde: 0, avrundat värde: 0)
- Mättat fett: 10 / 10 (värde: 18.3, avrundat värde: 18.3)
- Natrium: 8 / 10 (värde: 760, avrundat värde: 760)
The points for proteins are counted because the product is in the cheeses category.
Näringsvärde: (22 - 5)
Nutri-Score:
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Näringsvärden
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Fett i hög kvantitet (30%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i hög kvantitet (18.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i hög kvantitet (1.9%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Miljö
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Eco-Score C - Måttlig miljöpåverkan
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 49/100)
Kategori: Gouda cheese, from cow's milk
Kategori: Gouda cheese, from cow's milk
- PEF environmental score: 0.57 (the lower the score, the lower the impact)
- including impact on climate change: 5.96 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
83.4 %
Bearbetar
7.9 %
Förpackning
3.8 %
Transportation
2.9 %
Distribution
1.6 %
Consumption
0.4 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +15
Environmental policy: +3
Transportation: +12
Origin of the product and/or its ingredients % of ingredients Impact Nederländerna 100 %Medium
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Packaging with a medium impact
Malus: -10
Form Material Återvinning Impact Tray 07 OTHER Hög
Eco-Score for this product
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Impact for this product: C (Score: 54/100)
Produkt: Gouda - Milbona - 1000 g
Life cycle analysis score: 49
Sum of bonuses and maluses: +5
Final score: 54/100
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Carbon footprint
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Equal to driving 3.1 km in a petrol car
596 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gouda cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
84.4 %
Bearbetar
6.9 %
Förpackning
4.4 %
Transportation
3.5 %
Distribution
0.6 %
Consumption
0.1 %
Förpackning
-
Packaging with a medium impact
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Packaging parts
Tray (07 OTHER)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Nederländerna 100 %Medium
Datakällor
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