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Kanelinen voima kaura - Elovena - 30g

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Kanelinen voima kaura - Elovena - 30g

Streckkod: 6411200112587 (EAN / EAN-13)

Kvantitet: 30g

Förpackning: fi:Plastique PP

Varumärken: Elovena

Kategorier: fr:Végétarien

Etiketter, certifieringar, utmärkelser: Vegetarisk, Source of proteins, High proteins, en:Rich in vegetable protein

Ingredients ursprung: Finland

Tillverknings eller bearbetningsplats: Finlande

Butiker: Alepa

Länder där såld: Finland

Matching with your preferences

Hälsa

Ingredienser

19 ingredienser

: Täysjyväkaura ja kauralese (36%), sokeri, rypsiöljy, vesi, perunatärkkelys, perunaproteiini, heraproteiini (maito), omena, muunnettu tärkkelys, kaneli, vanilliinisokeri, nostatusaineet (E500, E450i), emulgointiaine (rypsilesitiini), suola, aromit. Saattaa sisältää pieniä määriä vehnää.

Allergener: Gluten, Mjölk

Spår: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E14XX - Modifierad stärkelse

Tillsats: E450 - Difosfater

Ingrediens: Emulgeringsmedel

Ingrediens: Arom

Ingrediens: Mjölkprotein
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E14XX - Modifierad stärkelse

E450 - Difosfater

E450i - Dinatriumdifosfat

E500 - Natriumkarbonater

Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri

No ingredients containing palm oil detected

Icke-vegan

Non-vegan ingredients: Vassleprotein

Vegetariskt

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Täysjyväkaura 36%, kauralese 36%, sokeri, rypsiöljy, vesi, perunatärkkelys, perunaproteiini, heraproteiini, omena, muunnettu tärkkelys, kaneli, vanilliinisokeri, nostatusaineet (e500, e450i), emulgointiaine (rypsilesitiini), suola, aromit
Täysjyväkaura -> en:wholemeal-oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 36 - percent: 36 - percent_max: 36

kauralese -> en:oat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9640 - percent_min: 36 - percent: 36 - percent_max: 36

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 28

rypsiöljy -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 14

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 9.33333333333333

perunatärkkelys -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 7

perunaproteiini -> en:potato-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.6

heraproteiini -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.66666666666667

omena -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 4

muunnettu tärkkelys -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.5

kaneli -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.11111111111111

vanilliinisokeri -> fr:sucre-vanilline - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.8

nostatusaineet -> en:raising-agent - percent_min: 0 - percent_max: 2.54545454545455

e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.54545454545455

e450i -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.27272727272727

emulgointiaine -> en:emulsifier - percent_min: 0 - percent_max: 2.33333333333333

rypsilesitiini -> en:rapeseed-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33333333333333

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.98

aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.98

Näring

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 5

Proteiner: 5 / 5 (värde: 16, avrundat värde: 16)

Fiber: 5 / 5 (värde: 10, avrundat värde: 10)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 6.703125, avrundat värde: 6.7)

Negativa poäng: 13

Energi: 5 / 10 (värde: 1787, avrundat värde: 1787)

Socker: 3 / 10 (värde: 17, avrundat värde: 17)

Mättat fett: 1 / 10 (värde: 1.5, avrundat värde: 1.5)

Natrium: 4 / 10 (värde: 392, avrundat värde: 392)

The points for proteins are not counted because the negative points are greater or equal to 11.

Näringsvärde: (13 - 5)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (17%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i hög kvantitet (17%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (0.98%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Kanelinen voima kaura - Näringsfakta - fi

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (30g)
Energi	1 787 kj (427 kcal)	536 kj (128 kcal)
Fett	17 g	5,1 g
Mättat fett	1,5 g	0,45 g
Palmitinsyra	0 g	0 g
Kolhydrat	48 g	14,4 g
Sockerarter	17 g	5,1 g
Fiber	10 g	3 g
Protein	16 g	4,8 g
Salt	0,98 g	0,294 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6,703 %	6,703 %

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?

Could you add a precise product category so that we can compute the Eco-Score? Lägg till en kategori

Förpackning

Packaging with a medium impact

Packaging parts

(PP 5 - polypropen)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast

Kanelinen voima kaura - Recycling instructions and/or packaging information - fi

Transportation

Origins of ingredients

Origins of ingredients with a low impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Låg

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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

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Complete or correct product information

Datakällor

Produkt tillagd den 21 september 2021 23:21:50 CEST av miguelbarroso
Senast ändrad produktsida på 6 juni 2022 12:20:07 CEST av roboto-app.
Produktsida också redigerad av mvainola, openfoodfacts-contributors, packbot.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.

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Kanelinen voima kaura - Elovena - 30g

Kanelinen voima kaura - Elovena - 30g

Matching with your preferences

Hälsa

Ingredienser

19 ingredienser

Food processing

Ultra processed foods

Tillsatser

E14XX - Modifierad stärkelse

E450 - Difosfater

E450i - Dinatriumdifosfat

E500 - Natriumkarbonater

Ingrediensanalys

Palmoljefri

Icke-vegan

Vegetariskt

Details of the analysis of the ingredients

Näring

Average nutritional quality

Näringsvärden

Fett i måttlig kvantitet (17%)

Mättat fett i måttlig kvantitet (1.5%)

Sockerarter i hög kvantitet (17%)

Salt i måttlig kvantitet (0.98%)

Näringsfakta

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Förpackning

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Datakällor