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Mango sin azúcares añadidos - Alpro - 400 g

Mango sin azúcares añadidos - Alpro - 400 g

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Streckkod: 5411188125808 (EAN / EAN-13)

Vanligt namn: Producto fermentado a base de soja, mango, con calcio y vitaminas añadidas

Kvantitet: 400 g

Förpackning: fr:couvercle en R-PET, fr:etui en carton, fr:opercule en aluminium, fr:pot en PP

Varumärken: Alpro

Kategorier: Växtbaserad mat och dryck, Fermenterad mat, en:Dairy substitutes, Efterrätter, en:Non-dairy desserts, en:Non-dairy fermented foods, en:Non-dairy yogurts, en:Soy milk yogurts, en:Fruit soy yogurts, en:Mixed fruit soy yogurts, en:Tropical fruits soy yogurts

Etiketter, certifieringar, utmärkelser: Glutenfri, Vegetarisk, en:No GMOs, Source of proteins, Vegansk, en:100% vegetable, Calcium source, en:Certified B Corporation, Europeiska Vegetariska Unionen, Europeiska Vegetariska Unionen Vegan, High proteins, Inget tillsat socker, Laktosfri, Nutriscore, Nutriscore A, en:Rich in vegetable protein, en:Rich in vitamin B, Rich in vitamin B12, Rich in vitamin D, Utan sötningsmedel, en:Enriched-wih-vitamins, es:Empresa B

Spårbarhetskod: PO 01343

Länk till produktsidan på producentens officiella webbplats: https://www.alpro.com/fr/produits/altern...

Butiker: Albert Heijn, Plus, carrefour.fr, Prisma, Carrefour, Auchan, Bonpreu, Consum

Länder där såld: Österrike, Belgien, Finland, Frankrike, Tyskland, Luxemburg, Nederländerna, Portugal, Spanien

Matching with your preferences

Hälsa

Ingredienser

28 ingredienser

Spanska: agua, mango (17,7%) (zumo a partir de concentrado (11%), fruta (6,7%), habas desoja descascarilladas (9,7%), citrato tricálcico, estabilizante (pectinas), correctores de acidez (citratos de sodio, ácido cítrico), aroma natural, almidón modificado, sal marina, antioxidantes (extracto rico en tocoferoles, ésteres ácidos grasos de ácido ascórbico), vitaminas (B2, B12, D2), extracto de calabaza, extracto de zanahorias, fermentos del yogur (S. thermophilus, L. bulgaricus). Puede contener trazas de frutos de cáscara (no cacahuetes). Naturalmente sin lactosay sin gluten.

Allergener: Soja

Spår: Nötter

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E14XX - Modifierad stärkelse

Tillsats: E440 - Pektiner

Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E14XX - Modifierad stärkelse

E306 - Tokoferolrika extrakt

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

E331 - Natriumcitrater

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Källa: Wikipedia (Engelska)

E440 - Pektiner

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Kan innehålla palmolja

Ingredienser som kan innehålla palmolja: E304

Vegansk
No non-vegan ingredients

Okända ingredienser: es:habas-desoja-descascarilladas, Kobalamin, es:fermentos-del-yogur, es:no-cacahuetes, es:naturalmente-sin-lactosay
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetariskt
No non-vegetarian ingredients detected

Okända ingredienser: es:habas-desoja-descascarilladas, Kobalamin, es:fermentos-del-yogur, es:no-cacahuetes, es:naturalmente-sin-lactosay
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: agua, mango 17.7%, zumo a partir de concentrado 11%, fruta 6.7%, habas desoja descascarilladas 9.7%, citrato tricálcico, estabilizante (pectinas), correctores de acidez (citratos de sodio, ácido cítrico), aroma natural, almidón modificado, sal marina, antioxidantes (extracto rico en tocoferoles, ésteres ácidos grasos de ácido ascórbico), vitaminas, vitamina B2, vitamina B12, vitamina D2, calabaza, extracto de zanahorias, fermentos del yogur (streptococcus thermophilus, lactobacillus bulgaricus, no cacahuetes), Naturalmente sin lactosay
agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 27.0913078703704 - percent_max: 51.4866666666667

mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 17.7 - percent: 17.7 - percent_max: 17.7

zumo a partir de concentrado -> en:concentrated-juice - vegan: maybe - vegetarian: maybe - percent_min: 11 - percent: 11 - percent_max: 11

fruta -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 9.7 - percent: 6.7 - percent_max: 6.7

habas desoja descascarilladas -> es:habas-desoja-descascarilladas - percent_min: 9.7 - percent: 9.7 - percent_max: 6.7

citrato tricálcico -> en:e333iii - vegan: yes - vegetarian: yes - percent_min: 0.413333333333333 - percent_max: 6.7

estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 6.7

pectinas -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7

correctores de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 5.94782407407407

citratos de sodio -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.94782407407407

ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.05722222222222

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.46086805555556

sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.2

antioxidantes -> en:antioxidant - percent_min: 0 - percent_max: 0.2

extracto rico en tocoferoles -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

ésteres ácidos grasos de ácido ascórbico -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.2

vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.2

vitamina B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.2

vitamina D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

calabaza -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 0.2

extracto de zanahorias -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.2

fermentos del yogur -> es:fermentos-del-yogur - percent_min: 0 - percent_max: 0.2

streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.2

lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.2

no cacahuetes -> es:no-cacahuetes - percent_min: 0 - percent_max: 0.0666666666666667

Naturalmente sin lactosay -> es:naturalmente-sin-lactosay - labels: en:no-gluten - percent_min: 0 - percent_max: 0.2

Näring

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 3

Proteiner: 2 / 5 (värde: 3.7, avrundat värde: 3.7)

Fiber: 1 / 5 (värde: 1, avrundat värde: 1)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 24.6, avrundat värde: 24.6)

Negativa poäng: 1

Energi: 0 / 10 (värde: 262, avrundat värde: 262)

Socker: 1 / 10 (värde: 5.4, avrundat värde: 5.4)

Mättat fett: 0 / 10 (värde: 0.4, avrundat värde: 0.4)

Natrium: 0 / 10 (värde: 80, avrundat värde: 80)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (1 - 3)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i låg kvantitet (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i låg kvantitet (0.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i måttlig kvantitet (5.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i låg kvantitet (0.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (400 g)	Compared to: en:Fruit soy yogurts
Energi	262 kj (62 kcal)	1 050 kj (248 kcal)	−16 %
Fett	2,2 g	8,8 g	+3 %
Mättat fett	0,4 g	1,6 g	+4 %
Kolhydrat	6 g	24 g	−28 %
Sockerarter	5,4 g	21,6 g	−28 %
Fiber	1 g	4 g	−19 %
Protein	3,7 g	14,8 g	−7 %
Salt	0,2 g	0,8 g	+21 %
Vitamin B2 (Riboflavin)	0,21 mg	0,84 mg	+8 %
Vitamin B12 (cobalamin)	0,38 µg	1,52 µg	+3 %
Kalcium	120 mg	480 mg	+3 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	24,6 %	24,6 %

Portionsstorlek: 400 g

Miljö

Eco-Score A - Mycket låg miljöpåverkan

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 96/100)

Kategori: Soy dessert, w fruits, refrigerated

PEF environmental score: 0.12 (the lower the score, the lower the impact)
including impact on climate change: 0.87 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	31.5 %
Bearbetar	31.0 %
Förpackning	12.8 %
Transportation	15.3 %
Distribution	7.4 %
Consumption	2.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Form	Material	Återvinning	Impact
1 Pot	PP 5 - polypropen	Ecoponto-amarelo	Hög
1 Seal	Tungt aluminium	Ecoponto-amarelo	Medium
1 Sleeve	Kartong	Ecoponto-azul	Låg
1 Lid	RPET - Transparent	Ecoponto-amarelo	Hög

Eco-Score for this product

Impact for this product: A (Score: 80/100)
Produkt: Mango sin azúcares añadidos - Alpro - 400 g

Life cycle analysis score: 96
Sum of bonuses and maluses: -16

Final score: 80/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.4 km in a petrol car

87 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy dessert, w fruits, refrigerated (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	18.8 %
Bearbetar	28.1 %
Förpackning	21.4 %
Transportation	26.6 %
Distribution	4.4 %
Consumption	0.8 %

Förpackning

Packaging with a medium impact

Packaging parts

1 x Pot 400g (PP 5 - polypropen: 7.89 g)
1 x Seal (Aluminium: 0.83 g)
1 x Sleeve (Kartong: 6.4 g)
1 x Lid (RPET - Transparent: 3.21 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	34.9%	6.4 g	1.6 g
Plast	60.6%	11.1 g	2.8 g
Metal	4.5%	0.83 g	0.2 g
Total	100%	18.33 g	4.6 g

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Mango sin azúcares añadidos - Alpro - 400 g