arrow_upward

Kanan grillivarras, hunaja bbq - Grillimaisteri - 500 g, 4 kpl

Kanan grillivarras, hunaja bbq - Produkt - fi

Kanan grillivarras, hunaja bbq - Grillimaisteri - 500 g, 4 kpl

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Streckkod: 20043810

Kvantitet: 500 g, 4 kpl

Förpackning: Plast

Varumärken: Grillimaisteri

Kategorier: Kött och dess produkter, Färdigmat, Rätter med kött, en:Poultry meals, en:Meals with chicken, fi:Grillivarras, fi:Marinoitu kana

Etiketter, certifieringar, utmärkelser: en:No antibiotics, Glutenfri, Laktosfri, fi:Joutsenmerkki

Ingredients ursprung: Finland

Tillverknings eller bearbetningsplats: Suomi

Butiker: Lidl

Länder där såld: Finland, Frankrike

Matching with your preferences

Hälsa

Ingredienser

32 ingredienser

: Broilerinliha 65 % (alkuperak Suomi), vesi, sokeri, mausteet (mm. paprika, valkostpuli, chili, mustapippuri, kaneli, juustokumina), punavinietikka, glukoos siirappi, sakeuttamisaineet (natriumalginaatti, ksantaanikumi, karrageeni), tomaattijauhe, happamuudensäätöaineet (kalsiumsulfaatti, sitruunahappo), suola (suola, jodi), etikka, hunaja (0,3 %), aromit, hydrolysoitu maissiproteiini, savuaromi, säilöntäaineet (kaliumsorbaatti, natriumbentsoaat).

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E401 - Natriumalginat

Tillsats: E407 - Karragenan

Tillsats: E415 - Xantangummi

Ingrediens: Arom

Ingrediens: Förtjockningsmedel
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E202 - Kaliumsorbat

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Källa: Wikipedia (Engelska)

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

E401 - Natriumalginat

E407 - Karragenan

Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
Källa: Wikipedia (Engelska)

E415 - Xantangummi

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Källa: Wikipedia (Engelska)

E516 - Kalciumsulfat

Calcium sulfate: Calcium sulfate -or calcium sulphate- is the inorganic compound with the formula CaSO4 and related hydrates. In the form of γ-anhydrite -the anhydrous form-, it is used as a desiccant. One particular hydrate is better known as plaster of Paris, and another occurs naturally as the mineral gypsum. It has many uses in industry. All forms are white solids that are poorly soluble in water. Calcium sulfate causes permanent hardness in water.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja innehåll okänt
Okända ingredienser: fi:alkuperak-suomi, fi:valkostpuli, fi:punavinietikka, fi:glukoos-siirappi, fi:natriumbentsoaat
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Icke-vegan
Non-vegan ingredients: de:Hähnchenfleisch, Honung
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Icke-vegetarisk
Non-vegetarian ingredients: de:Hähnchenfleisch
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Broilerinliha 65% (alkuperak Suomi), vesi, sokeri, mausteet (muun muassa paprika, valkostpuli, chili, mustapippuri, kaneli, juustokumina), punavinietikka, glukoos siirappi, sakeuttamisaineet (natriumalginaatti, ksantaanikumi, karrageeni), tomaatti, happamuudensäätöaineet (kalsiumsulfaatti, sitruunahappo), suola (suola, jodi), etikka, hunaja 0.3%, aromit, hydrolysoitu maissiproteiini, savuaromi, säilöntäaineet (kaliumsorbaatti, natriumbentsoaat)
Broilerinliha -> de:hähnchenfleisch - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 65 - percent: 65 - percent_max: 65

alkuperak Suomi -> fi:alkuperak-suomi - percent_min: 65 - percent_max: 65

vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.5 - percent_max: 32

sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.3 - percent_max: 3.3

mausteet -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 3.3

muun muassa paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 3.3

valkostpuli -> fi:valkostpuli - percent_min: 0 - percent_max: 1.65

chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.1

mustapippuri -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.825

kaneli -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66

juustokumina -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.55

punavinietikka -> fi:punavinietikka - percent_min: 0.3 - percent_max: 3.3

glukoos siirappi -> fi:glukoos-siirappi - percent_min: 0.3 - percent_max: 3.3

sakeuttamisaineet -> en:thickener - percent_min: 0.3 - percent_max: 3.3

natriumalginaatti -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.3

ksantaanikumi -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.65

karrageeni -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

tomaatti -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0.3 - percent_max: 3.3

happamuudensäätöaineet -> en:acidity-regulator - percent_min: 0.3 - percent_max: 3.3

kalsiumsulfaatti -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0.15 - percent_max: 3.3

sitruunahappo -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.65

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.3 - percent_max: 0.95

suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.15 - percent_max: 0.95

jodi -> en:iodine - percent_min: 0 - percent_max: 0.475

etikka -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.3 - percent_max: 0.95

hunaja -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

hydrolysoitu maissiproteiini -> en:hydrolysed-corn-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

savuaromi -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

säilöntäaineet -> en:preservative - percent_min: 0 - percent_max: 0.3

kaliumsorbaatti -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

natriumbentsoaat -> fi:natriumbentsoaat - percent_min: 0 - percent_max: 0.15

Näring

Good nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 5

Proteiner: 5 / 5 (värde: 14, avrundat värde: 14)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0.225, avrundat värde: 0.2)

Negativa poäng: 6

Energi: 1 / 10 (värde: 519, avrundat värde: 519)

Socker: 0 / 10 (värde: 3.3, avrundat värde: 3.3)

Mättat fett: 1 / 10 (värde: 1.5, avrundat värde: 1.5)

Natrium: 4 / 10 (värde: 380, avrundat värde: 380)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (6 - 5)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (5.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (3.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (0.95%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (125g)	Compared to: en:Meals with chicken
Energi	519 kj (124 kcal)	649 kj (155 kcal)	−17 %
Fett	5,1 g	6,38 g	−7 %
Mättat fett	1,5 g	1,88 g	−24 %
Kolhydrat	5,4 g	6,75 g	−66 %
Sockerarter	3,3 g	4,12 g	+27 %
Fiber	?	?
Protein	14 g	17,5 g	+108 %
Salt	0,95 g	1,19 g	+7 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0,225 %	0,225 %
Carbon footprint from meat or fish	318,5 g	398 g

Portionsstorlek: 125g

Miljö

Eco-Score C - Måttlig miljöpåverkan

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 42/100)

Kategori: Chicken, Basque style

PEF environmental score: 0.69 (the lower the score, the lower the impact)
including impact on climate change: 5.17 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	77.8 %
Bearbetar	14.2 %
Förpackning	2.3 %
Transportation	3.4 %
Distribution	1.3 %
Consumption	0.9 %

Bonuses and maluses

Origins of ingredients with a low impact

Bonus: +19

Environmental policy: +4
Transportation: +15

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Låg

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Form	Material	Återvinning	Impact
Okänd	Plast		Hög

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 51/100)
Produkt: Kanan grillivarras, hunaja bbq - Grillimaisteri - 500 g, 4 kpl

Life cycle analysis score: 42
Sum of bonuses and maluses: +9

Final score: 51/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

517 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	72.0 %
Bearbetar	17.7 %
Förpackning	3.6 %
Transportation	5.7 %
Distribution	0.7 %
Consumption	0.3 %

Förpackning

Packaging with a medium impact

Packaging parts

(Plast)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast

Transportation

Origins of ingredients

Origins of ingredients with a low impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Finland	100 %	Låg

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Datakällor

Produkt tillagd den 30 mars 2018 16:56:13 CEST av kiliweb
Senast ändrad produktsida på 6 maj 2021 17:57:53 CEST av huuhaa.
Produktsida också redigerad av openfoodfacts-contributors, yuka.ZWFBc09iOEZvdjBXbmMwRy9Felp3TlpVemIrd2RETHFLN1VTSVE9PQ.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.

Redigera sidan

Kanan grillivarras, hunaja bbq - Grillimaisteri - 500 g, 4 kpl