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Pätkismunkki - Fazer - 60 g

Pätkismunkki - Fazer - 60 g

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Streckkod: 2003099103568 (EAN / EAN-13)

Kvantitet: 60 g

Förpackning: Plast, fi:paperi

Varumärken: Fazer

Kategorier: Snacks, Efterrätter, Söta snacks, Kakor och tårtor, Tårta, en:Chocolate desserts, en:Pastries, en:Doughnuts, en:Doughnuts filled with chocolate, fi:Suklaakuorrutetut munkit

Etiketter, certifieringar, utmärkelser: Laktosfattig, fi:Kasvis

Tillverknings eller bearbetningsplats: Suomi

Länder där såld: Finland

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Hälsa

Ingredienser

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    54 ingredienser


    : Vehnäjauho, sokeri, minttusuklaanmakuinen täyte (8 %) [vesi, glukoosisiirappi, sokeri, kaakaojauhe, muunnettu tärkkelys, laktoositon maitojauhe, sakeuttamisaine (E418), aromit (mm. Vanilja, piparminttu), suola, säilöntäaine (E202), happamuudensäätöaine (E333)], vesi, kananmuna, rypsiöljy, kasvimargariini [kasviöljy ja - rasva (rypsi, palmu, kookos), vesi, emulgointiaine (E471), suola, aromi], suklaa [sokeri, kaakaomassa, kaakaovoi, maitorasva, emulgointiaine (soijalesitiini), aromi (vanilliini)], hiiva, kasviöljy (palmu), emulgointiaineet (E481, E472e), glukoosisiirappi, jodioitu suola, väri (E150c), aromi (mm. Piparminttu).
    Allergener: Ägg, Gluten, Mjölk, Soja
    Spår: Nötter, fi:msntelia

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Tillsats: E150c - Ammoniakprocessen
    • Tillsats: E418 - Gellangummi
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Tillsats: E472e - Mono- och diglyceriders mono- och diacetylvinsyraestrar
    • Tillsats: E481 - Natriumstearoyl-2-laktylat
    • Ingrediens: Färg
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E202 - Kaliumsorbat


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)
  • E333 - Kalciumcitrater


    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Källa: Wikipedia (Engelska)
  • E418 - Gellangummi


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)
  • E481 - Natriumstearoyl-2-laktylat


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmolja


    Ingredienser som innehåller palmolja: Palm, Palm
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    Icke-vegan


    Non-vegan ingredients: en:Chicken egg, Mjölkfett

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarisk status okänd


    Okända ingredienser: fi:minttusuklaanmakuinen-täyte, fi:laktoositon-maitojauhe, fi:kasviöljy-ja, Vanillin

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Vehnäjauho_, sokeri, minttusuklaanmakuinen täyte 8% (vesi, glukoosisiirappi, sokeri, kaakaojauhe, muunnettu tärkkelys, laktoositon maitojauhe, sakeuttamisaine (e418), aromit (muun muassa Vanilja, piparminttu), suola, säilöntäaine (e202), happamuudensäätöaine (e333)), vesi, _kananmuna_, rypsiöljy, kasvimargariini (kasviöljy ja, rasva (rypsi, palmu, kookos), vesi, emulgointiaine (e471), suola, aromi), suklaa (sokeri, kaakaomassa, kaakaovoi, maitorasva, emulgointiaine (soijalesitiini), aromi (vanilliini)), hiiva, kasviöljy (palmu), emulgointiaineet (e481, e472e), glukoosisiirappi, jodioitu suola, väri (e150c), aromi (muun muassa Piparminttu)
    1. _Vehnäjauho_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 8 - percent_max: 84
    2. sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8 - percent_max: 23.3
    3. minttusuklaanmakuinen täyte -> fi:minttusuklaanmakuinen-täyte - percent_min: 8 - percent: 8 - percent_max: 8
      1. vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.727272727272727 - percent_max: 8
      2. glukoosisiirappi -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4
      3. sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.66666666666667
      4. kaakaojauhe -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 2
      5. muunnettu tärkkelys -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.6
      6. laktoositon maitojauhe -> fi:laktoositon-maitojauhe - percent_min: 0 - percent_max: 1.33333333333333
      7. sakeuttamisaine -> en:thickener - percent_min: 0 - percent_max: 1.14285714285714
        1. e418 -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14285714285714
      8. aromit -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
        1. muun muassa Vanilja -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
        2. piparminttu -> en:peppermint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent_min: 0 - percent_max: 0.5
      9. suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.667
      10. säilöntäaine -> en:preservative - percent_min: 0 - percent_max: 0.667
        1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.667
      11. happamuudensäätöaine -> en:acidity-regulator - percent_min: 0 - percent_max: 0.667
        1. e333 -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.667
    4. vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8
    5. _kananmuna_ -> en:chicken-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 8
    6. rypsiöljy -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 8
    7. kasvimargariini -> en:vegetable-margarine - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
      1. kasviöljy ja -> fi:kasviöljy-ja - percent_min: 0 - percent_max: 8
      2. rasva -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4
        1. rypsi -> en:turnip-rape - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
        2. palmu -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 2
        3. kookos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 1.33333333333333
      3. vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.66666666666667
      4. emulgointiaine -> en:emulsifier - percent_min: 0 - percent_max: 2
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
      5. suola -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.667
      6. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.667
    8. suklaa -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 8
      1. sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8
      2. kaakaomassa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 4
      3. kaakaovoi -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 2.66666666666667
      4. maitorasva -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
      5. emulgointiaine -> en:emulsifier - percent_min: 0 - percent_max: 1.6
        1. soijalesitiini -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.6
      6. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.33333333333333
        1. vanilliini -> en:vanillin - percent_min: 0 - percent_max: 1.33333333333333
    9. hiiva -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    10. kasviöljy -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 8
      1. palmu -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 8
    11. emulgointiaineet -> en:emulsifier - percent_min: 0 - percent_max: 8
      1. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 8
      2. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4
    12. glukoosisiirappi -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8
    13. jodioitu suola -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.667
    14. väri -> en:colour - percent_min: 0 - percent_max: 0.667
      1. e150c -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.667
    15. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.667
      1. muun muassa Piparminttu -> en:peppermint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent_min: 0 - percent_max: 0.667

Näring

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 2

    • Proteiner: 3 / 5 (värde: 4.83, avrundat värde: 4.83)
    • Fiber: 2 / 5 (värde: 2.33, avrundat värde: 2.33)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 4.75, avrundat värde: 4.8)

    Negativa poäng: 15

    • Energi: 4 / 10 (värde: 1440, avrundat värde: 1440)
    • Socker: 5 / 10 (värde: 23.3, avrundat värde: 23.3)
    • Mättat fett: 4 / 10 (värde: 4.17, avrundat värde: 4.2)
    • Natrium: 2 / 10 (värde: 267, avrundat värde: 267)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: (15 - 2)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (60g)
    Compared to: en:Chocolate desserts
    Energi 1 440 kj
    (343 kcal)
    866 kj
    (206 kcal)
    +215 %
    Fett 14 g 8,4 g +272 %
    Mättat fett 4,17 g 2,5 g +124 %
    Kolhydrat 46,7 g 28 g +374 %
    Sockerarter 23,3 g 14 g +212 %
    Fiber 2,33 g 1,4 g +108 %
    Protein 4,83 g 2,9 g −41 %
    Salt 0,667 g 0,4 g +185 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4,75 % 4,75 %
Portionsstorlek: 60g

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